Crêp'n Street Menu

At Crêp'n Street, the menu makes a clear case for why this spot on Avenue du Général Gallieni is more than just another creperie in Nanterre. The savory side steals the spotlight, featuring a range of crêpe salée options that are both inventive and satisfying, from classics like the Chicago crêpe loaded with œuf, cheddar, seasoned meat, tomato, and emmental to creative twists such as the B’holliwood with its curry‑infused chicken and veggies, and the Supreme n’ Street with mixed proteins and Algerian sauce - all generally around €9-€10.50 and often paired with frites and a drink in the signature sets. Beyond the savory offerings, the menu also mixes in sweet comfort with Nutella‑based crêpes that hit all the nostalgic notes, along with simple beverages like Coca‑Cola and Orangina to wash it down. What really stood out in my experience is how the variety and value blend so naturally - you can grab a heartier salty crepe or indulge in something sweet without feeling pigeonholed, and every choice feels tuned to casual street‑food cravings yet grounded in quality ingredients. Linking the menu to the relaxed vibe of the place, you leave feeling full and content, whether you came for a quick bite or a laid‑back catch‑up with friends. In short, the menu at Crêp’n Street strikes a great balance between playful creativity and familiar flavors, making each visit a tasty, low‑stress affair.